Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Shushi

  • Kintokimameiri kakimaze (bara sushi)

    Tokushima

    Kintokimameiri kakimaze (bara sushi)

  • Hako zushi (Osaka zushi)

    Osaka

    Hako zushi (Osaka zushi)

  • Ehoumaki

    Osaka

    Ehoumaki

  • Kakinoha sushi

    Tottori

    Kakinoha sushi

  • Kakinoha-zushi

    Saga

    Kakinoha-zushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Ayuzushi

    Wakayama

    Ayuzushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Hanatsubaki

    Chiba

    Hanatsubaki

  • Masu zushi

    Toyama

    Masu zushi

  • Meshizushi

    Aomori

    Meshizushi

  • Aji no oshi sushi

    Tokushima

    Aji no oshi sushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Tekone sushi

    Mie

    Tekone sushi

  • Hitanzushi

    Oita

    Hitanzushi

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