Iwate
Pi-man Miso
Mie
Ise Takuan
Tottori
Rakkyo Sweet Vinegar Pickles
Aichi
Brackens preserved in soy sauce
Gifu
Hoha Miso
Wakayama
Kinokawaduke
Bamboo shoot pickles
Kochi
Pickled Ginger
Kyoto
Kyotsukemono
Hittsumi
Brackens preserved in okara (tofu refuse)
Okinawa
Papaya pickeles
Miyazaki
Hyuga kabocha duke
Tofu pickled with Plum Vinegar
Ehime
Scarlet Turnip Pickles
Kumamoto
Kanzuke