Tokushima
Kintokimameiri kakimaze (bara sushi)
Nagasaki
Rokube
Okayama
Saba (mackerel) sushi
Yamagata
Imoko Jiru (Shonai Style)
Imoko Jiru (Murayama Style)
Wakayama
Saera no teppou
Yamaguchi
Iwakuni Zushi
Saga
Chestnut and rice
Saba no Hayasushi
Osaka
Hako zushi (Osaka zushi)
Akita
Kritanpo Nabe
Kagoshima
Gojiru
Kochi
Tofu pickled with Plum Vinegar
Ehime
Tarai Udon
Kumamoto
Bu-En suchi
Chiba
Sardine marinated with sesame
Iidako boiled with soy sauce
Iya soba (Sobakiri)
Iwate
Mame Suttogi