Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : December

Monthely Recommend

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December

冬至日

  • december

    Tochigi

    Itoko-ni

  • december

    Nagasaki

    Iri-Yaki

大晦日日

  • december

    Tochigi

    Kate-soba

  • december

    Kochi

    Koshimeshi

  • december

    Kyoto

    Nishin Soba

  • december

    Kagawa

    Shippoku Udon

Japanese Local Cuisine in december

  • Oma Maguro Cuisine

    Aomori

    Oma Maguro Cuisine

  • Oyster dishes

    Miyagi

    Oyster dishes

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Zakkoku mochi (zakkoku dango)

    Tokushima

    Zakkoku mochi (zakkoku dango)

  • Kashikiri (Kashi tofu)

    Kochi

    Kashikiri (Kashi tofu)

  • Sukozushi

    Saga

    Sukozushi

  • Momiji Zuke

    Iwate

    Momiji Zuke

  • Kakeae

    Saga

    Kakeae

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