Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : 10月

Monthely Recommend

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10月

秋祭り10月日

  • october

    Wakayama

    さえらのてっぽう

  • october

    Osaka

    Hako-zushi/ Oosaka-zushi

  • october

    Yamagata

    いもこ汁(庄内風)

  • october

    Saga

    栗おこわ

  • october

    Akita

    Kiritampo Nabe

  • october

    Yamaguchi

    Iwakuni Sushi

  • october

    Nagasaki

    六兵衛

  • october

    Tokushima

    金時豆いりかきまぜ(ばらずし)

  • october

    Okayama

    サバずし

  • october

    Wakayama

    鯖の早寿司

  • october

    Yamagata

    いもこ汁(村山風)

Japanese Local Cuisine in october

  • 鶏めし

    Oita

    鶏めし

  • イギス

    Oita

    イギス

  • 子育てだんご汁

    Oita

    子育てだんご汁

  • 楽焼うなぎ

    Nagasaki

    楽焼うなぎ

  • Kurikinton

    Gifu

    Kurikinton

  • 春雨茶わん蒸し

    Tottori

    春雨茶わん蒸し

  • だご汁

    Saga

    だご汁

  • Noppei Jiru

    Niigata

    Noppei Jiru

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