Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : August

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August

お盆日

  • august

    Miyagi

    Zunda mochi

  • august

    Oita

    Taraosa no Nishime

  • august

    Oita

    Mitori Okowa

  • august

    Wakayama

    Zyakozushi

  • august

    Toyama

    Itokoni

  • august

    Tottori

    Tofu Chikuwa

  • august

    Tottori

    Kakinoha sushi

  • august

    Okinawa

    Inamuduchi

夏祭り日

  • august

    Saitama

    Suttate

  • august

    Saitama

    Igamanju

  • august

    Tottori

    Ohyama okowa

  • august

    Kyoto

    Kamonasu-no-dengaku

Japanese Local Cuisine in august

  • Kibinago Hokaburi

    Kochi

    Kibinago Hokaburi

  • Kasu-Yose

    Kumamoto

    Kasu-Yose

  • Noppe Giru

    Oita

    Noppe Giru

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Iya soba (Sobakiri)

    Tokushima

    Iya soba (Sobakiri)

  • Imotaki (Toyo)

    Ehime

    Imotaki (Toyo)

  • Mochi Dishes

    Iwate

    Mochi Dishes

  • Chitake soba

    Tochigi

    Chitake soba

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