Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
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Shushi

  • Bekkou Sushi / Amber-colored Sushi

    Tokyo

    Bekkou Sushi / Amber-colored Sushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Kakinoha-zushi

    Saga

    Kakinoha-zushi

  • Oshinuki Sushi

    Kagawa

    Oshinuki Sushi

  • Futomakizushi

    Chiba

    Futomakizushi

  • Shimizu Sushi

    Shizuoka

    Shimizu Sushi

  • Sukozushi

    Saga

    Sukozushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Bu-En suchi

    Kumamoto

    Bu-En suchi

  • Whole sweetfish sushi

    Kumamoto

    Whole sweetfish sushi

  • Edo-mae Sushi

    Tokyo

    Edo-mae Sushi

  • Kokera Sushi

    Kochi

    Kokera Sushi

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Sabasushi

    Nagano

    Sabasushi

  • Zyakozushi

    Wakayama

    Zyakozushi

  • Kakinoha sushi

    Tottori

    Kakinoha sushi

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