Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Shushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Kakinoha sushi

    Tottori

    Kakinoha sushi

  • Oshinuki Sushi

    Kagawa

    Oshinuki Sushi

  • Ayuzushi

    Wakayama

    Ayuzushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Barazushi

    Okayama

    Barazushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Kokera Sushi

    Kochi

    Kokera Sushi

  • Matsuyama Su (Moburi Su)

    Ehime

    Matsuyama Su (Moburi Su)

  • Bekkou Sushi / Amber-colored Sushi

    Tokyo

    Bekkou Sushi / Amber-colored Sushi

  • Mamakarizushi

    Okayama

    Mamakarizushi

  • Aji no oshi sushi

    Tokushima

    Aji no oshi sushi

  • Sukozushi

    Saga

    Sukozushi

  • Houbazushi

    Gifu

    Houbazushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

  • Sabasushi

    Nagano

    Sabasushi

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