Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Hako zushi (Osaka zushi)

    Osaka

    Hako zushi (Osaka zushi)

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Sawara koko sushi

    Okayama

    Sawara koko sushi

  • Meharizushi

    Wakayama

    Meharizushi

  • Bu-En suchi

    Kumamoto

    Bu-En suchi

  • Saera no teppou

    Wakayama

    Saera no teppou

  • Shimizu Sushi

    Shizuoka

    Shimizu Sushi

  • Whole sweetfish sushi

    Kumamoto

    Whole sweetfish sushi

  • Edo-mae Sushi

    Tokyo

    Edo-mae Sushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Barazushi

    Okayama

    Barazushi

  • Houbazushi

    Aichi

    Houbazushi

  • Aji no oshi sushi

    Tokushima

    Aji no oshi sushi

  • Ayuzushi

    Wakayama

    Ayuzushi

  • Hawasabi Sushi

    Okayama

    Hawasabi Sushi

  • Zyakozushi

    Wakayama

    Zyakozushi

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