Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Local cuisine

  • Kenchin Jiru

    Iwate

    Kenchin Jiru

  • Bamboo Shoot Dishes

    Kyoto

    Bamboo Shoot Dishes

  • Yomogi Mochi (mugwort rice cake)

    Aichi

    Yomogi Mochi (mugwort rice cake)

  • Jidori no nitsuke (kiikon)

    Kagoshima

    Jidori no nitsuke (kiikon)

  • Dabu

    Saga

    Dabu

  • Uchikomi jiru

    Kagawa

    Uchikomi jiru

  • Jidori no sumibiyaki

    Miyazaki

    Jidori no sumibiyaki

  • Akakabu zuke

    Gifu

    Akakabu zuke

  • Shuto (Shiokara)

    Kochi

    Shuto (Shiokara)

  • Inago Iri

    Yamagata

    Inago Iri

  • Kirazumochi

    Kochi

    Kirazumochi

  • Oobira

    Nagano

    Oobira

  • Gangiru

    Oita

    Gangiru

  • Jingisukan

    Hokkaido

    Jingisukan

  • Donburi ni Haitta Chawan-mushi

    Hokkaido

    Donburi ni Haitta Chawan-mushi

  • Gameni

    Fukuoka

    Gameni

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