Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Shushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Ehoumaki

    Osaka

    Ehoumaki

  • Bekkou Sushi / Amber-colored Sushi

    Tokyo

    Bekkou Sushi / Amber-colored Sushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Kakinoha-zushi

    Saga

    Kakinoha-zushi

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Iwakuni Sushi

    Hiroshima

    Iwakuni Sushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

  • Osezushi

    Toyama

    Osezushi

  • Aji no oshi sushi

    Tokushima

    Aji no oshi sushi

  • Shikaimaki

    Chiba

    Shikaimaki

  • Nishinzushi

    Gifu

    Nishinzushi

  • Saba (mackerel) sushi

    Okayama

    Saba (mackerel) sushi

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