Ehime
Houraku-yaki
Chiba
Sardines marinated in Unohana (tofu refuse)
Nagasaki
Fucha Cooking
Hiroshima
Fried Mentai
Takorice
Kochi
Kibinago Hokaburi
Aomori
Goshogawara Jusanko Shijimi Shiru Yakisoba
Nishikawa Oshi Zushi
Okayama
Shako Sashimi
Shuto (Shiokara)
Oita
Buri no atsumeshi
Rakuyaki Eel
Yamaguchi
Hagi Kamaboko
Tai (sea bream) Noodles
Kingfish
Ibaraki
Anglerfish dish