Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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寿司

  • 小樽の握り寿司

    Hokkaido

    小樽の握り寿司

  • Tekone Sushi

    Mie

    Tekone Sushi

  • Masu-sushi

    Toyama

    Masu-sushi

  • Bara-sushi

    Okayama

    Bara-sushi

  • Suko Zushi

    Saga

    Suko Zushi

  • お方ずし

    Oita

    お方ずし

  • 葉わさびずし

    Okayama

    葉わさびずし

  • Mehari-zushi

    Wakayama

    Mehari-zushi

  • Futomaki-zushi

    Chiba

    Futomaki-zushi

  • 鯖鮨

    Nagano

    鯖鮨

  • 魚ずし

    Miyazaki

    魚ずし

  • べっこうすし

    Tokyo

    べっこうすし

  • 江戸前寿司

    Tokyo

    江戸前寿司

  • Mamakari-sushi

    Okayama

    Mamakari-sushi

  • Bouze no Sugata-sushi

    Tokushima

    Bouze no Sugata-sushi

  • Sushi Kabura

    Ishikawa

    Sushi Kabura

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