Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Regional fast food

  • Aso fried chicken

    Kumamoto

    Aso fried chicken

  • Bingo Fuchu Yaki

    Hiroshima

    Bingo Fuchu Yaki

  • Bokkake Yakisoba

    Hyogo

    Bokkake Yakisoba

  • Chan-Ra

    Fukuoka

    Chan-Ra

  • Mito Roasted Pork Burger

    Ibaraki

    Mito Roasted Pork Burger

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Three Great Steaks of Omi Domburi

    Shiga

    Three Great Steaks of Omi Domburi

  • Obama Cham-Pon

    Nagasaki

    Obama Cham-Pon

  • Tacos

    Okinawa

    Tacos

  • Supa Katsu

    Hokkaido

    Supa Katsu

  • Kyoto Shabushabu

    Kyoto

    Kyoto Shabushabu

  • Modanyaki

    Osaka

    Modanyaki

  • Horse mackerel dish

    Kanagawa

    Horse mackerel dish

  • Hakata Salt Ramen

    Ehime

    Hakata Salt Ramen

  • Hamako Nabe

    Hiroshima

    Hamako Nabe

  • Soup Curry

    Hokkaido

    Soup Curry

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved