Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
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Shushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

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    Tottori

    Kakinoha sushi

  • Edo-mae Sushi

    Tokyo

    Edo-mae Sushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Tekone sushi

    Mie

    Tekone sushi

  • Whole shad sushi

    Kumamoto

    Whole shad sushi

  • Houbazushi

    Aichi

    Houbazushi

  • Aji no oshi sushi

    Tokushima

    Aji no oshi sushi

  • Meshizushi

    Aomori

    Meshizushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Hako zushi (Osaka zushi)

    Osaka

    Hako zushi (Osaka zushi)

  • Nishinzushi

    Gifu

    Nishinzushi

  • Sabasushi

    Nagano

    Sabasushi

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Kabura Sushi

    Ishikawa

    Kabura Sushi

  • Sukozushi

    Saga

    Sukozushi

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