Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Shushi

  • Futomakizushi

    Chiba

    Futomakizushi

  • Houbazushi

    Gifu

    Houbazushi

  • Kintokimameiri kakimaze (bara sushi)

    Tokushima

    Kintokimameiri kakimaze (bara sushi)

  • Hako zushi (Osaka zushi)

    Osaka

    Hako zushi (Osaka zushi)

  • Nishinzushi

    Gifu

    Nishinzushi

  • Hawasabi Sushi

    Okayama

    Hawasabi Sushi

  • Kakinoha sushi

    Tottori

    Kakinoha sushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Mamakarizushi

    Okayama

    Mamakarizushi

  • Shimizu Sushi

    Shizuoka

    Shimizu Sushi

  • Okatazushi

    Oita

    Okatazushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Osezushi

    Toyama

    Osezushi

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