Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Iwakuni Sushi

    Hiroshima

    Iwakuni Sushi

  • Aji no oshi sushi

    Tokushima

    Aji no oshi sushi

  • Mamakarizushi

    Okayama

    Mamakarizushi

  • Meharizushi

    Wakayama

    Meharizushi

  • Steamed savory egg custard / Steamed sushi

    Nagasaki

    Steamed savory egg custard / Steamed sushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Zyakozushi

    Wakayama

    Zyakozushi

  • Funa Sushi

    Shiga

    Funa Sushi

  • Iwakuni Zushi

    Yamaguchi

    Iwakuni Zushi

  • Sukozushi

    Saga

    Sukozushi

  • Whole shad sushi

    Kumamoto

    Whole shad sushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Whole sweetfish sushi

    Kumamoto

    Whole sweetfish sushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Sasa Zushi

    Niigata

    Sasa Zushi

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