Okayama
Saba (mackerel) sushi
Kochi
Shuto (Shiokara)
Nagasaki
Snapper and green tea on rice
Tokyo
Straight-from-the-pot young sardine
Oita
Buri no atsumeshi
Ehime
Houraku-yaki
Saga
Crucian carp wrapped in kelp
Hokkaido
Ika Sashi
Ishikawa
Kanikouraage
Aomori
Hoya no Mizumono
Kanagawa
Horse mackerel dish
Niigata
Ayu no Ishiyaki
Kingfish
Hyogo
Hamosuki
Kusaya
Chiba
Sardine marinated with sesame