Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Shushi

  • Oshinuki Sushi

    Kagawa

    Oshinuki Sushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

  • Otaru no Nigiri-zushi

    Hokkaido

    Otaru no Nigiri-zushi

  • Sukozushi

    Saga

    Sukozushi

  • Kintokimameiri kakimaze (bara sushi)

    Tokushima

    Kintokimameiri kakimaze (bara sushi)

  • Matsuyama Su (Moburi Su)

    Ehime

    Matsuyama Su (Moburi Su)

  • Kokera Sushi

    Kochi

    Kokera Sushi

  • Osezushi

    Toyama

    Osezushi

  • Futomakizushi

    Chiba

    Futomakizushi

  • Barazushi

    Okayama

    Barazushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Hanatsubaki

    Chiba

    Hanatsubaki

  • Masu zushi

    Toyama

    Masu zushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Kakinoha sushi

    Tottori

    Kakinoha sushi

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