Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Kakinoha-zushi

    Saga

    Kakinoha-zushi

  • Barazushi

    Okayama

    Barazushi

  • Shikaimaki

    Chiba

    Shikaimaki

  • Oshinuki Sushi

    Kagawa

    Oshinuki Sushi

  • Otaru no Nigiri-zushi

    Hokkaido

    Otaru no Nigiri-zushi

  • Houbazushi

    Aichi

    Houbazushi

  • Houbazushi

    Gifu

    Houbazushi

  • Bu-En suchi

    Kumamoto

    Bu-En suchi

  • Tekone sushi

    Mie

    Tekone sushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Mamakarizushi

    Okayama

    Mamakarizushi

  • Sasa Zushi

    Niigata

    Sasa Zushi

  • Sabasushi

    Nagano

    Sabasushi

  • Whole sweetfish sushi

    Kumamoto

    Whole sweetfish sushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

  • Futomakizushi

    Chiba

    Futomakizushi

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