Okayama
Mamakarizushi
Kanagawa
Grilled turban shell
Nagasaki
Snapper and green tea on rice
Igirisu
Iri-Yaki
Hyogo
Kani Ryori (Crab cuisine)
Chiba
Nishikawa Oshi Zushi
Ishi-yaki cuisine
Niigata
Takanabachime no nitsuke
Kagoshima
Kibinago Ryori
Tokyo
Conger Eel Tempura
Wakayama
Sabanonarezushi
Kingfish
Nagano
Koino sugatani (kanroni)
Sardine cuisines
Sabasushi