Kanagawa
Horse mackerel dish
Hokkaido
Kasu Ika
Niigata
Ayu no Ishiyaki
Toyama
Kobusjime
Aomori
Goshogawara Jusanko Shijimi Shiru Yakisoba
Wakayama
Saba no Hayasushi
Miyagi
Oyster dishes
Ehime
Uwajima Taimeshi
Shimane
Suzuki no Houshoyaki
Okayama
Hawasabi Sushi
Chiba
Sangayaki
Jaku Tempura
Sardines marinated in Unohana (tofu refuse)
Hyogo
Kani Ryori (Crab cuisine)
Kochi
Shuto (Shiokara)
Simmered cucumber and shrimps