The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

Whale Cutlet

Saga

No gamey smell! Enjoy this early morning favorite

Whale Cutlet

The Yobuko morning market is known as one of Japan’s top morning markets. A 2oo meter stretch of market place is filled with the freshest catch from the sea and vegetables from the fields. Famous as a snack items served here is the whale cutlet. Fat is trimmed off whale flesh and combined with white fleshed fish to form a paste. After this, it is portioned, breaded in flour and deep fried. The juiciness of the whale has no trace of that usual gamey smell, and the dish can be enjoyed cold too. Why not give it a try when you visit the Yobuko morning market?

Information provided by : Gurutabi

Regional fast food

Sakana

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