Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : 2月

Monthely Recommend

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2月

節分日

  • february

    Tochigi

    Shimotsukare

  • february

    Nagano

    やしょうま

初午日

  • february

    Toyama

    初午だんご

Japanese Local Cuisine in february

  • Noppei Jiru

    Niigata

    Noppei Jiru

  • Futomaki-zushi

    Chiba

    Futomaki-zushi

  • いきなり団子

    Kumamoto

    いきなり団子

  • スケトの沖汁

    Niigata

    スケトの沖汁

  • 豆腐の梅酢漬け

    Kochi

    豆腐の梅酢漬け

  • Ichigo-ni

    Aomori

    Ichigo-ni

  • タチウオすし

    Wakayama

    タチウオすし

  • しゃくし菜漬け

    Saitama

    しゃくし菜漬け

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