Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : February

Monthely Recommend

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February

節分日

  • february

    Nagano

    Yasyouma

  • february

    Tochigi

    Shimotsukare

初午日

  • february

    Toyama

    Hatsuumadango

Japanese Local Cuisine in february

  • Suzuki no Houshoyaki

    Shimane

    Suzuki no Houshoyaki

  • Futsu ricecakes (Wormwood dumplings)

    Kumamoto

    Futsu ricecakes (Wormwood dumplings)

  • Jappa Jizu

    Aomori

    Jappa Jizu

  • Kamonabe

    Shiga

    Kamonabe

  • Noppei Jiru

    Niigata

    Noppei Jiru

  • Yubeshi

    Tokushima

    Yubeshi

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Gojiru

    Kagoshima

    Gojiru

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