Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
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Shushi

  • Shimizu Sushi

    Shizuoka

    Shimizu Sushi

  • Iwakuni Sushi

    Hiroshima

    Iwakuni Sushi

  • Funa Sushi

    Shiga

    Funa Sushi

  • Kakimaburi

    Wakayama

    Kakimaburi

  • Kintokimameiri kakimaze (bara sushi)

    Tokushima

    Kintokimameiri kakimaze (bara sushi)

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Sawara koko sushi

    Okayama

    Sawara koko sushi

  • Hako zushi (Osaka zushi)

    Osaka

    Hako zushi (Osaka zushi)

  • Zyakozushi

    Wakayama

    Zyakozushi

  • Kokera Sushi

    Kochi

    Kokera Sushi

  • Matsuyama Su (Moburi Su)

    Ehime

    Matsuyama Su (Moburi Su)

  • Kabura Sushi

    Ishikawa

    Kabura Sushi

  • Tekone sushi

    Mie

    Tekone sushi

  • Osezushi

    Toyama

    Osezushi

  • Masu zushi

    Toyama

    Masu zushi

  • Sabasushi

    Nagano

    Sabasushi

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