Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Hako zushi (Osaka zushi)

    Osaka

    Hako zushi (Osaka zushi)

  • Otaru no Nigiri-zushi

    Hokkaido

    Otaru no Nigiri-zushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

  • Whole shad sushi

    Kumamoto

    Whole shad sushi

  • Kakinoha-zushi

    Saga

    Kakinoha-zushi

  • Sabasushi

    Nagano

    Sabasushi

  • Hitanzushi

    Oita

    Hitanzushi

  • Barazushi

    Okayama

    Barazushi

  • Iwakuni Sushi

    Hiroshima

    Iwakuni Sushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Meharizushi

    Wakayama

    Meharizushi

  • Funa Sushi

    Shiga

    Funa Sushi

  • Hanatsubaki

    Chiba

    Hanatsubaki

  • Tekone sushi

    Mie

    Tekone sushi

  • Zyakozushi

    Wakayama

    Zyakozushi

  • Okatazushi

    Oita

    Okatazushi

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