Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
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Shushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Masu zushi

    Toyama

    Masu zushi

  • Ehoumaki

    Osaka

    Ehoumaki

  • Houbazushi

    Gifu

    Houbazushi

  • Kakimaburi

    Wakayama

    Kakimaburi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Edo-mae Sushi

    Tokyo

    Edo-mae Sushi

  • Iwakuni Zushi

    Yamaguchi

    Iwakuni Zushi

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Bu-En suchi

    Kumamoto

    Bu-En suchi

  • Kokera Sushi

    Kochi

    Kokera Sushi

  • Zyakozushi

    Wakayama

    Zyakozushi

  • Otaru no Nigiri-zushi

    Hokkaido

    Otaru no Nigiri-zushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

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