Shiga
Grilled Honmoroko with Dorosu
Biwa Trout Dishes
Aomori
Oma Maguro Cuisine
Tottori
Kani-jiru
Mie
Anorifugu Dishes
Saga
Crucian carp wrapped in kelp
Tokyo
Conger Eel Tempura
Hiroshima
Fried Mentai
Fukushima
Nishin no Sanshouduke
Hokkaido
Shiribeshi Cotriade
Wakayama
Zyakozushi
Nagano
Sabasushi
Okayama
Tai (sea bream) Noodles
Ehime
Shark exposed with hot water
Chiba
Sangayaki
Tochigi
Shimotsukare