Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
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Shushi

  • Shimizu Sushi

    Shizuoka

    Shimizu Sushi

  • Hitanzushi

    Oita

    Hitanzushi

  • Mamakarizushi

    Okayama

    Mamakarizushi

  • Masu zushi

    Toyama

    Masu zushi

  • Steamed savory egg custard / Steamed sushi

    Nagasaki

    Steamed savory egg custard / Steamed sushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Whole sweetfish sushi

    Kumamoto

    Whole sweetfish sushi

  • Sasa Zushi

    Niigata

    Sasa Zushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Houbazushi

    Aichi

    Houbazushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Iwakuni Zushi

    Yamaguchi

    Iwakuni Zushi

  • Ehoumaki

    Osaka

    Ehoumaki

  • Hawasabi Sushi

    Okayama

    Hawasabi Sushi

  • Funa Sushi

    Shiga

    Funa Sushi

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