Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Bekkou Sushi / Amber-colored Sushi

    Tokyo

    Bekkou Sushi / Amber-colored Sushi

  • Iwakuni Sushi

    Hiroshima

    Iwakuni Sushi

  • Tekone sushi

    Mie

    Tekone sushi

  • Saera no teppou

    Wakayama

    Saera no teppou

  • Shikaimaki

    Chiba

    Shikaimaki

  • Zyakozushi

    Wakayama

    Zyakozushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Kakimaburi

    Wakayama

    Kakimaburi

  • Kintokimameiri kakimaze (bara sushi)

    Tokushima

    Kintokimameiri kakimaze (bara sushi)

  • Masu zushi

    Toyama

    Masu zushi

  • Hawasabi Sushi

    Okayama

    Hawasabi Sushi

  • Sabasushi

    Nagano

    Sabasushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Kokera Sushi

    Kochi

    Kokera Sushi

  • Funa Sushi

    Shiga

    Funa Sushi

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