Aichi
Famous fried prawns of enormous size
Aomori
Jappa Jizu
Ehime
Iwana Burg
Shimane
Suzuki no Houshoyaki
Okayama
Sawara koko sushi
Wakayama
Igami no Nitsuke
Kochi
Simmered cucumber and shrimps
Chiba
Sardine cuisines
Shizuoka
Whitebait Cooking
Kanagawa
Grilled turban shell
Hyogo
Hamosuki
Shuto (Shiokara)
Saga
Sea of Ariake cuisine
Tachiuosushi
Hiroshima
Sea Bream Dishes
Fukui
Winter crucian carp chunks