Nagasaki
Ishi-yaki cuisine
Wakayama
Sabanonarezushi
Aomori
Hotate Kayaki Miso
Chiba
Sardines marinated in Unohana (tofu refuse)
Sabameshi
Nagano
Koino sugatani (kanroni)
Hyogo
Hamosuki
Saera no teppou
Tokushima
Amego no Hirarayaki
Iwate
Sanma no Sumiso-ae
Rakuyaki Eel
Sangayaki
Shimokiya Miso Kayaki
Ehime
Matsuyama Su (Moburi Su)
Ikanagonokugini
Snapper and green tea on rice