Ehime
Jakoten
Okayama
Shako Sashimi
Iidako boiled with soy sauce
Wakayama
Tachiuosushi
Mamakarizushi
Chiba
Sardines marinated in Unohana (tofu refuse)
Osaka
Sabanonitsuke
Mie
Anorifugu Dishes
Fukui
Winter crucian carp chunks
Aomori
Goshogawara Jusanko Shijimi Shiru Yakisoba
Ishikawa
Kanikouraage
Yamaguchi
Hagi Kamaboko
Shizuoka
Whitebait Cooking
Kochi
Katsuo (Bonito) Tataki
Matsuyama Su (Moburi Su)
Saga
Kujira cuisine