Tochigi
Funa no Kanro-ni
Yamagata
Hyo Hoshi
Okayama
Iidako boiled with soy sauce
Miyagi
Sendai Zouni
Aomori
Hotate Kayaki Miso
Ami Daikon
Niigata
Suketo no okijiru
Kochi
Simmered cucumber and shrimps
Okinawa
Chimushinji
Toyama
Itokoni
Aichi
Doteni
Yoshina no Nimono
Gifu
Gomodofu
Ichigoni
Bamboo shoots boiled with vinegar
Oita
Gameni