Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : March

Monthely Recommend

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March

桃の節句日

  • march

    Gifu

    Karasumi

  • march

    Iwate

    Kirisensyo

  • march

    Ehime

    Soy Sauce Mochi

梅日

  • march

    Wakayama

    Imomochi

Japanese Local Cuisine in march

  • Yubeshi

    Tokushima

    Yubeshi

  • Suiton

    Tochigi

    Suiton

  • Nitakumoji

    Gifu

    Nitakumoji

  • Mochi Dishes

    Iwate

    Mochi Dishes

  • Baked Rice Okoshi

    Aichi

    Baked Rice Okoshi

  • Shikaimaki

    Chiba

    Shikaimaki

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Kibidango, Murasuzume, Hatsuyuki

    Okayama

    Kibidango, Murasuzume, Hatsuyuki

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