![Sembei Jiru](https://kyoudo-ryouri.com/wp-content/uploads/2014/09/9852b4782e3b01f10ab7b06cd16d5ad21-400x394.jpg)
Aomori
A local specialty that inspired the B1 Grand-prix
Sembei Jiru
A specialty of southern Aomori containing broken nambu-sembei made of flour and salt in a soup stock of meat, fish, mushrooms and vegetables. Sembei made for this dish do not dissolve in the soup, but maintain a firm texture much like pasta al-dente. The sembei are a perfect match for the rich-tasting soup. There are around 200 shops offering sembei-jiru in southern Aomori, so you can enjoy comparing the taste.
Information provided by : Division of Strategy of Sales, Agriculture, Forestry and Fishery, Aomori Prefecture