Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Sukozushi

    Saga

    Sukozushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Whole shad sushi

    Kumamoto

    Whole shad sushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

  • Kakinoha-zushi

    Saga

    Kakinoha-zushi

  • Osezushi

    Toyama

    Osezushi

  • Bu-En suchi

    Kumamoto

    Bu-En suchi

  • Kakinoha sushi

    Tottori

    Kakinoha sushi

  • Mamakarizushi

    Okayama

    Mamakarizushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Steamed savory egg custard / Steamed sushi

    Nagasaki

    Steamed savory egg custard / Steamed sushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Ayuzushi

    Wakayama

    Ayuzushi

  • Kabura Sushi

    Ishikawa

    Kabura Sushi

  • Tekone sushi

    Mie

    Tekone sushi

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