Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Saera no teppou

    Wakayama

    Saera no teppou

  • Okatazushi

    Oita

    Okatazushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Bu-En suchi

    Kumamoto

    Bu-En suchi

  • Kakinoha sushi

    Tottori

    Kakinoha sushi

  • Sukozushi

    Saga

    Sukozushi

  • Hitanzushi

    Oita

    Hitanzushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Tekone sushi

    Mie

    Tekone sushi

  • Sasa Zushi

    Niigata

    Sasa Zushi

  • Futomakizushi

    Chiba

    Futomakizushi

  • Matsuyama Su (Moburi Su)

    Ehime

    Matsuyama Su (Moburi Su)

  • Sabasushi

    Nagano

    Sabasushi

  • Barazushi

    Okayama

    Barazushi

  • Edo-mae Sushi

    Tokyo

    Edo-mae Sushi

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