Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
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Shushi

  • Shimizu Sushi

    Shizuoka

    Shimizu Sushi

  • Meshizushi

    Aomori

    Meshizushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Shikaimaki

    Chiba

    Shikaimaki

  • Otaru no Nigiri-zushi

    Hokkaido

    Otaru no Nigiri-zushi

  • Saba (mackerel) sushi

    Okayama

    Saba (mackerel) sushi

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Sukozushi

    Saga

    Sukozushi

  • Bu-En suchi

    Kumamoto

    Bu-En suchi

  • Saera no teppou

    Wakayama

    Saera no teppou

  • Kabura Sushi

    Ishikawa

    Kabura Sushi

  • Futomakizushi

    Chiba

    Futomakizushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Ayuzushi

    Wakayama

    Ayuzushi

  • Iwakuni Sushi

    Hiroshima

    Iwakuni Sushi

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