Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • Sushi
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  • Tshukemono(picked vegetables)
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Shushi

  • Kakimaburi

    Wakayama

    Kakimaburi

  • Sawara koko sushi

    Okayama

    Sawara koko sushi

  • Bu-En suchi

    Kumamoto

    Bu-En suchi

  • Sabasushi

    Nagano

    Sabasushi

  • Funa Sushi

    Shiga

    Funa Sushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Hawasabi Sushi

    Okayama

    Hawasabi Sushi

  • Meshizushi

    Aomori

    Meshizushi

  • Kintokimameiri kakimaze (bara sushi)

    Tokushima

    Kintokimameiri kakimaze (bara sushi)

  • Steamed savory egg custard / Steamed sushi

    Nagasaki

    Steamed savory egg custard / Steamed sushi

  • Iwakuni Sushi

    Hiroshima

    Iwakuni Sushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Okatazushi

    Oita

    Okatazushi

  • Ehoumaki

    Osaka

    Ehoumaki

  • Zyakozushi

    Wakayama

    Zyakozushi

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