Aomori
Jappa Jizu
Aichi
Famous fried prawns of enormous size
Chiba
Namerou
Wakayama
Tachiuosushi
Nagano
Koino sugatani (kanroni)
Hoya no Mizumono
Shizuoka
Simmered Alfonsino
Oita
Ureshino
Kanagawa
Grilled turban shell
Saba no Hayasushi
Kagoshima
Kibinago Ryori
Tottori
Kani-jiru
Sardines marinated in Unohana (tofu refuse)
Shiga
Biwa Trout Dishes
Hiroshima
Octopus dishes of Mihara
Kochi
Shuto (Shiokara)