Hiroshima
Sea Bream Dishes
Saga
Sea of Ariake cuisine
Kanagawa
Grilled turban shell
Wakayama
Tachiuosushi
Nagano
Koino sugatani (kanroni)
Okayama
Saba (mackerel) sushi
Aomori
Hoya no Mizumono
Ishikawa
Kanikouraage
Ehime
Uwajima Taimeshi
Hokkaido
Kasu Ika
Igami no Nitsuke
Kochi
Kibinago Hokaburi
Fukuoka
White bait
Tokushima
Amego no Hirarayaki
Ika Sashi
Tokyo
Straight-from-the-pot young sardine