Wakayama
Igami no Nitsuke
Shiga
Biwa Trout Dishes
Nagasaki
Mirin dried fish
Saga
Crucian carp wrapped in kelp
Aomori
Hotate Kayaki Miso
Miyagi
Oyster dishes
Hiroshima
Fried Mentai
Kingfish
Shimane
Wani no Sashimi
Hokkaido
Kasu Ika
Tokyo
Conger Eel Tempura
Ehime
Iwana Burg
Ika Sashi
Chiba
Sardines marinated in Unohana (tofu refuse)
Oita
Ureshino
Kanagawa
Horse mackerel dish