Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Men

  • Onomichi Ramen

    Hiroshima

    Onomichi Ramen

  • Muryo-ju

    Hokkaido

    Muryo-ju

  • Seto Fried Noodles

    Aichi

    Seto Fried Noodles

  • Nyu-men

    Nara

    Nyu-men

  • Karaage (fried chicken) Soba

    Chiba

    Karaage (fried chicken) Soba

  • Izumo soba

    Shimane

    Izumo soba

  • U-men

    Miyagi

    U-men

  • Tsugaru Nabeyaki Udon

    Aomori

    Tsugaru Nabeyaki Udon

  • Bungo-Takada Soba

    Oita

    Bungo-Takada Soba

  • Italian

    Niigata

    Italian

  • The Goshima islands udon hot pot from hell

    Nagasaki

    The Goshima islands udon hot pot from hell

  • Bukkake Udon

    Okayama

    Bukkake Udon

  • Hakata Salt Ramen

    Ehime

    Hakata Salt Ramen

  • Gosen satoimo men

    Niigata

    Gosen satoimo men

  • Morioka Jaja Men

    Iwate

    Morioka Jaja Men

  • Aomori Ken no Iso Ramen

    Aomori

    Aomori Ken no Iso Ramen

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