Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Men

  • Muryo-ju

    Hokkaido

    Muryo-ju

  • Goshogawara Ganso Shijimi Ramen

    Aomori

    Goshogawara Ganso Shijimi Ramen

  • Rokube

    Nagasaki

    Rokube

  • Hatomame Udon

    Saitama

    Hatomame Udon

  • Okhotsk Kitami Shio Yakisoba

    Hokkaido

    Okhotsk Kitami Shio Yakisoba

  • Nabeyaki Ramen

    Kochi

    Nabeyaki Ramen

  • Bukkake Udon

    Okayama

    Bukkake Udon

  • Hijikawa Ramen

    Ehime

    Hijikawa Ramen

  • Shinshu Soba

    Nagano

    Shinshu Soba

  • Tonjiru Ramen

    Niigata

    Tonjiru Ramen

  • Kawara Soba

    Yamaguchi

    Kawara Soba

  • Okkirikomi

    Tochigi

    Okkirikomi

  • Onokoi Horumon Yakisoba

    Hyogo

    Onokoi Horumon Yakisoba

  • Ise Udon

    Mie

    Ise Udon

  • Yokote Yakisoba

    Akita

    Yokote Yakisoba

  • Norabouna Udon

    Saitama

    Norabouna Udon

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