Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Regional fast food

  • Chicken Namban

    Miyazaki

    Chicken Namban

  • Amago Satsuma

    Ehime

    Amago Satsuma

  • Norabouna chicken curry

    Saitama

    Norabouna chicken curry

  • Kyabetsuyaki

    Osaka

    Kyabetsuyaki

  • The Buridon

    Ishikawa

    The Buridon

  • Goshogawara Ganso Shijimi Ramen

    Aomori

    Goshogawara Ganso Shijimi Ramen

  • Wakakusanabe

    Nara

    Wakakusanabe

  • Magurochutoro katsudon

    Wakayama

    Magurochutoro katsudon

  • Chicken wings of Toritaki

    Tokyo

    Chicken wings of Toritaki

  • Isehara Pork Tilla

    Kanagawa

    Isehara Pork Tilla

  • Kameyama Miso Yaki Udon

    Mie

    Kameyama Miso Yaki Udon

  • Kaettekita Carina

    Niigata

    Kaettekita Carina

  • Toyama Black Ramen

    Toyama

    Toyama Black Ramen

  • Onokoi Horumon Yakisoba

    Hyogo

    Onokoi Horumon Yakisoba

  • Goshogawara Jusanko Shijimi Shiru Yakisoba

    Aomori

    Goshogawara Jusanko Shijimi Shiru Yakisoba

  • Hakata Salt Ramen

    Ehime

    Hakata Salt Ramen

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved