Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Please choose your preferred language. Use permission free contents of the dishes and spread it out! The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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fr

  • Echizen Oroshi Soba

    Fukui

    Echizen Oroshi Soba

  • Sukiyaki

    Gunma

    Sukiyaki

  • Dobu-jiru

    Fukushima

    Dobu-jiru

  • Tsuke Age/ Satsuma Age

    Kagoshima

    Tsuke Age/ Satsuma Age

  • Kaki no Dote-nabe

    Hiroshima

    Kaki no Dote-nabe

  • Itadaki

    Tottori

    Itadaki

  • Ikanago no Kugi-ni

    Hyogo

    Ikanago no Kugi-ni

  • Imo-ni

    Yamagata

    Imo-ni

  • Bouze no Sugata-zushi

    Tokushima

    Bouze no Sugata-zushi

  • Uwa Jima Tai Meshi

    Ehime

    Uwa Jima Tai Meshi

  • Go-ya Chanpuru

    Okinawa

    Go-ya Chanpuru

  • Kabura-zushi

    Ishikawa

    Kabura-zushi

  • Mizu-taki

    Fukuoka

    Mizu-taki

  • Sawachi Ryori

    Kochi

    Sawachi Ryori

  • Yanagawa Nabe

    Tokyo

    Yanagawa Nabe

  • Noppei Jiru

    Niigata

    Noppei Jiru

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