Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • Home > 
  • 10langs
languages of Japanese local cuisine

Please choose your preferred language. Use permission free contents of the dishes and spread it out! The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • English
  • Korean
  • Chinese
  • Chinese
  • Thai
  • Spanish
  • French
  • Italian
  • German
  • Russian

zh

  • 油炸鲸肉

    Wakayama

    油炸鲸肉

  • Oyaki

    Nagano

    Oyaki

  • 米果汁

    Aomori

    米果汁

  • Hako寿司

    Aichi

    Hako寿司

  • 箱寿司(大阪寿司)

    Osaka

    箱寿司(大阪寿司)

  • 猴头

    Yamanashi

    猴头

  • 冷汤乌冬面

    Saitama

    冷汤乌冬面

  • “Moridashi-shiki” 旺科荞麦面

    Iwate

    “Moridashi-shiki” 旺科荞麦面

  • 年糕汤与蔬菜

    Nagasaki

    年糕汤与蔬菜

  • 吉田乌冬面

    Yamanashi

    吉田乌冬面

  • 鳕鱼冷汤

    Yamagata

    鳕鱼冷汤

  • 尊达年糕

    Miyagi

    尊达年糕

  • Go-ya Champuru

    Okinawa

    Go-ya Champuru

  • 镝箭寿司

    Ishikawa

    镝箭寿司

  • 炭烤鸡腿

    Miyazaki

    炭烤鸡腿

  • 寿喜烧

    Gunma

    寿喜烧

All of cuisine All of cuisine
Top

Copyright © kyodoryori-story, Ltd. All rights reserved