Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Please choose your preferred language. Use permission free contents of the dishes and spread it out! The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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zh

  • 煨日本秋刀鱼

    Hyogo

    煨日本秋刀鱼

  • 鳕鱼冷汤

    Yamagata

    鳕鱼冷汤

  • 沙丁鱼肉丸汤

    Chiba

    沙丁鱼肉丸汤

  • “Moridashi-shiki” 旺科荞麦面

    Iwate

    “Moridashi-shiki” 旺科荞麦面

  • 伊贺馒头

    Saitama

    伊贺馒头

  • 安康鱼料理

    Ibaraki

    安康鱼料理

  • 福运料理

    Yamaguchi

    福运料理

  • 凉汤

    Miyazaki

    凉汤

  • 烤鳗鱼饭

    Aichi

    烤鳗鱼饭

  • 鲤鱼寿司

    Shiga

    鲤鱼寿司

  • 伊势乌冬面

    Mie

    伊势乌冬面

  • 蛤蜊汤

    Shimane

    蛤蜊汤

  • 厚寿司卷

    Chiba

    厚寿司卷

  • 越前荞麦大根

    Fukui

    越前荞麦大根

  • 米糕料理

    Iwate

    米糕料理

  • 肯町汁

    Kanagawa

    肯町汁

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