Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Please choose your preferred language. Use permission free contents of the dishes and spread it out! The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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en

  • Sawachi Ryori

    Kochi

    Sawachi Ryori

  • Hitsumabushi

    Aichi

    Hitsumabushi

  • Sasa Zushi

    Niigata

    Sasa Zushi

  • Hiyajiru Udon

    Saitama

    Hiyajiru Udon

  • Kamonasu-no-dengaku

    Kyoto

    Kamonasu-no-dengaku

  • Hako zushi (Osaka zushi)

    Osaka

    Hako zushi (Osaka zushi)

  • Fuku ryori

    Yamaguchi

    Fuku ryori

  • Sukozushi

    Saga

    Sukozushi

  • Gameni

    Fukuoka

    Gameni

  • Mochi Zen (Rice cake dish)

    Iwate

    Mochi Zen (Rice cake dish)

  • Echizenoroshi Soba

    Fukui

    Echizenoroshi Soba

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Kritanpo Nabe

    Akita

    Kritanpo Nabe

  • Uwajima Taimeshi

    Ehime

    Uwajima Taimeshi

  • Nishin no Sanshouduke

    Fukushima

    Nishin no Sanshouduke

  • Harako meshi

    Miyagi

    Harako meshi

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