Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Please choose your preferred language. Use permission free contents of the dishes and spread it out! The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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es

  • Ise Udon

    Mie

    Ise Udon

  • Platode Rape

    Ibaraki

    Platode Rape

  • Harako Meshi

    Miyagi

    Harako Meshi

  • Sawachi Ryori

    Kochi

    Sawachi Ryori

  • Wasabi-zuke

    Shizuoka

    Wasabi-zuke

  • Masu-sushi

    Toyama

    Masu-sushi

  • Basashi

    Kumamoto

    Basashi

  • Hako-zushi / Osaka-zushi

    Osaka

    Hako-zushi / Osaka-zushi

  • Yobukoika-no-ikidukuri

    Saga

    Yobukoika-no-ikidukuri

  • Fukagawa-don

    Tokyo

    Fukagawa-don

  • Hitsumabushi

    Aichi

    Hitsumabushi

  • Okkirikomi

    Gunma

    Okkirikomi

  • Imo-ni

    Yamagata

    Imo-ni

  • Sushi Kabura

    Ishikawa

    Sushi Kabura

  • Dulce pasta de frijol y sopa con bolas de arroz pegajosas

    Kagawa

    Dulce pasta de frijol y sopa con bolas de arroz pegajosas

  • Soba Kome Zousui

    Tokushima

    Soba Kome Zousui

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